The Sweet Spot Scoop
"I started baking at an early age as a child. My mom believed everything needed to be made by scratch and refused to make anything from a box. Any opportunity I had, I would take to help my mom bake or cook in the kitchen. I loved the idea of making something from beginning to end. It’s also like a fun science experiment. Each ingredient reacts differently and you get to experiment and explore to see which ingredients react well with one another." -Michael, Owner of Ashworth's Cookies"Baking was an expression of love in our household. Whenever there was a celebration, a special occasion, or even if we were feeling a bit down, baking something sweet was a way to show our love." - Dawn Moore, Owner of Bode-Bee and the Mighty OatsHave you guys started Christmas shopping yet? As I was writing this I thought it may be too early BUT then I realized Thanksgiving is NEXT WEEK! Christmas is going to be here before we know it! - We put together these gift guides as a tool to help you shop for that special baker in your life OR ...